This will allow the flavors to meld together and will make the chicken salad even more delicious. Chill: Cover the bowl with plastic wrap and place it in the refrigerator to chill for at least 30 minutes.Stir until they are well combined with the chicken and dressing. Add optional ingredients: If you would like to add any optional ingredients, such as raisins, almonds, cilantro, or red onion, now is the time to add them.Add the chicken: Once the dressing is ready, add the shredded chicken to the bowl and stir until the chicken is well coated with the dressing.Stir until the ingredients are well combined. Mix the ingredients: In a large mixing bowl, combine the mayonnaise, yogurt, curry powder, lime juice, honey, salt, and pepper.Once the chicken is fully cooked, let it cool for a few minutes before shredding it into small pieces. This can be done on the stovetop, in the oven, or on the grill. Cook the chicken: Start by cooking the chicken breast until it is fully cooked.Here is a step-by-step guide on how to make this dish: Making this Whole Foods Curry Chicken Salad Recipe is very simple and can be done in just a few easy steps. These ingredients are not necessary, but they can add an extra level of excitement to the dish and are highly recommended. The sweetness of the raisins can be balanced with the crunch of the almonds, while the cilantro and red onion can add a fresh and herbaceous flavor to the dish. Optional ingredients such as raisins, almonds, cilantro, and red onion can be added to the dish for extra flavor and texture. The use of organic and fresh ingredients will enhance the flavor and make this recipe even more enjoyable.
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